Soft-boiled eggs made in the air fryer are a quick and foolproof breakfast idea that takes just minutes to prepare. With no need for boiling water or guesswork, this recipe gives you perfect jammy eggs — firm whites with creamy yolks — every single time. Whether you’re adding them to avocado toast, a breakfast bowl, or your favorite ramen noodles, these air fryer soft eggs are simple, protein-packed, and absolutely delicious.
Ingredients
- Eggs (as many as you want to cook — the recipe works for 1 or up to 6 eggs)
- Ice water (for the ice bath)
- Optional: salt and pepper for seasoning
Instructions
- Preheat your air fryer.
Set your air fryer to 270°F (130°C) and let it preheat for 2–3 minutes. - Prepare the eggs.
Place your eggs directly in the air fryer basket. There’s no need for oil or water. - Air fry the eggs.
For soft-boiled eggs with jammy yolks, cook them for 8–9 minutes.
For slightly firmer yolks, cook up to 10 minutes. - Cool immediately.
Once done, carefully remove the eggs using tongs and place them in a bowl of ice water for 5 minutes. This stops the cooking process and makes peeling easier. - Peel and serve.
Crack the shell gently, peel, and enjoy! Sprinkle with a little salt, pepper, or chili flakes for flavor.
Serving Ideas
- Serve on buttered toast or avocado toast.
- Slice over noodle bowls or ramen.
- Add to salads for extra protein.
- Use as a quick snack with a dash of hot sauce or garlic salt.
Notes
- The cooking time may vary slightly based on your air fryer model and egg size.
- You can store cooked eggs in the fridge for up to 3 days, but do not freeze them.
Air Fryer Soft Eggs
Description
Quick and easy soft-boiled eggs made in the air fryer. Perfectly firm whites with creamy, jammy yolks — ideal for toast, salads, or noodle bowls.
Duration
Prep Time: 2 minutes
Cook Time: 9 minutes
Total Time: 11 minutes
Ingredients
- Eggs (1–6, as desired)
- Ice water (for cooling)
- Salt and pepper, optional
Instructions
- Preheat the air fryer to 270°F (130°C).
- Place eggs in the basket — no oil or water needed.
- Cook for 8–9 minutes for soft yolks.
- Move eggs into ice water for 5 minutes.
- Peel, season, and enjoy your air fryer soft eggs.
